Cold Buffet 3

Stephanie Emma Catering

With a catering and events career spanning four decades, Stephanie has a passion for creating home cooked food, anytime, anywhere.

 

£32.50+VAT
per person

Roast Sirloin of Beef with Horseradish

Indonesian Prawn Noodle Salad

Brie, Cranberry and Red Onion Tart*

Classic Caesar Salad topped with Parmesan Shavings

Crunchy Red Cabbage Slaw

Hot Buttered New Potatoes

Crusty Bread and Butter

Eton Mess
(Crushed Meringues, Thick Double Cream, Strawberries, Raspberries finished with Raspberry Sauce)

Tea, Coffee and Chocolate Mints

*Vegetarian option must be ordered in advance

Add a fruit platter and fresh cream £8pp+VAT

(to include a selection of strawberries, mango, pineapple and melon)

Add a cheese board with crackers, celery and grapes £8pp+VAT

(brie, stilton, cheddar)

“The food was excellent and exceptionally plentiful. It was all freshly prepared and we left the boat absolutely full.”