The Great Indian Thali

AMOD Events by Atul Kochhar

Offering some of Atul’s most sensational Indian cuisine for small to large groups, AMOD is your complete bespoke catering answer for all manner of occasions deserving first-class and flavourful catering.

Thali is a concept where everything is served together on a big plate which contains many dishes in small bowls from starters, sides dishes, rice dish, main dishes, papadums, dessert, salad, bread. This style of food is very popular across Indian region as it also showcases the cuisine of that particular region. We at Atul Kochhar Hospitality Group are happy to curate a menu which will make your taste buds ask for more.

 

£80.00+VAT
per person

The Maharaja Thali

Assortment of Papadums with chutney
Kashmiri Chicken Tikka

saffron and fennel seed marinated cooked in tandoor

Jaipuri Lamb Kebab

succulent lamb boti smoked and marinated with red chili

Boondi raita

crispy gram flour pearls, mint yoghurt

Goan fish curry

fish cooked in coconut and kokum sauce

Laal Maas

boneless lamb leg dice cooked with yoghurt and chillies

Butter Chicken

tender morels of chicken simmered in caramelized tomato sauce

Dal Makhani

24 hours slow cooked black lentils

Jeera Aloo

baby potato tossed with cumin and turmeric

Green Pea Pulao

aromatic basmati rice tossed with green peas

Butter Naan

bread cooked in tandoor

Rasmalai

condensed milk dumpling soaked in saffron milk

£80.00+VAT
per person

Maharaja Vegetarian Thali

Assortment of Papadums with chutney
Kashmiri Paneer Tikka

saffron marinated cottage cheese cooked in tandoor

Hara Bhara Kebab

Spinach and lentil patty

Boondi raita

crispy gram flour pearls, mint yoghurt

Mix Vegetable Curry

coconut and kokum sauce

Gatta Curry

gram flour dumplings cooked with yoghurt

Butter Paneer

cottage cheese simmered in caramelized tomato sauce

Dal Makhani

24 hours slow cooked black lentils

Jeera Aloo

baby potato tossed with cumin and turmeric

Green Pea Pulao

aromatic basmati rice tossed with green peas

Butter Naan

bread cooked in tandoor

Rasmalai

condensed milk dumpling soaked in saffron milk

“The staff, food and entertainment were brilliant and we can’t wait to do it again!”